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Published in Agenda (English)
Friday, 21 September 2018 07:12

ALL4PACK Paris 2018: Share your creativity

From raw materials to end-of-line and intralogistics, the packing and packaging world is a global, innovative and totally connected production chain and a sector undergoing deep transformation, fuelled by opportunities…

Published in Machines and Equipment
Thursday, 20 September 2018 07:18

Cryovac BL77T loader helps cheese processors increase operational efficiencies

Sealed Air Food Care has developed Cryovac® BL77T, an automatic loader for cheese products to help processors improve their operational efficiency in automatic loading systems. Combined with Cryovac® vacuum packaging…

Published in Automation and Electronics
Tuesday, 18 September 2018 07:16

Just the right dose of intelligence

Mass customization done economically: The intelligent ACOPOStrak transport system combines perfectly with conventional conveyors.

Nothing herein shall constitute an offer to sell, or a solicitation of an offer to buy. The ACOPOStrak product is not available for sale into the United States of America…

Published in Ingredients
Monday, 17 September 2018 07:33

Highly effective natural plant-based food preservative discovered

Nanyang Technological University, Singapore (NTU Singapore) scientists have discovered a plant-based food preservative that is more effective than artificial preservatives. The organic preservative comprises a naturally-occurring substance known as 'flavonoids',…

Published in Machines and Equipment
Friday, 14 September 2018 07:33

Cap orientation is easy with Easy-Cap

Smart factory automation on bottling and packaging lines is a crucial factor to ensure efficient, eco-friendly and functional production processes. Starting with these premises, SMI has developed the new EASY-CAP …

Published in Health and Wellness
Thursday, 13 September 2018 07:33

Using mushrooms as a prebiotic may help improve glucose regulation

Eating white button mushrooms can create subtle shifts in the microbial community in the gut, which could improve the regulation of glucose in the liver, according to a team of…

Published in Marketing
Wednesday, 12 September 2018 07:18

Germany continues to dominate global vegan new product development

Over the past few years, Germany has emerged as a leading force in the so-called ‘vegan revolution’. New research from Mintel shows that Germany has retained its crown as the…

Published in News
Tuesday, 11 September 2018 07:33

The September issue of “Industrie Alimentari” is now available

In this issue you can find a study of the natural levels of nitrites in San Daniele dry cured ham PDO and in meat, salt and sugna used for its…

Published in Machines and Equipment
Monday, 10 September 2018 07:33

The only feeder for every type of cap

Elevatore Unico is the first ever caps feeder designed and realized to work with every kind of cap, without doing format changes, and reaching a speed higher than 100,000 bottles/hour.…

Published in Health and Wellness
Friday, 07 September 2018 07:18

Pungent tasting substance in ginger reduces bad breath

Many food components contribute directly to the characteristic taste of food and beverages by means of contributing their own particular taste, scent or spiciness. However, they also indirectly influence our…