Published in Agenda (English)
Ipack-Ima postponed to 2022

To meet the needs of companies, especially during a time of great economic uncertainty, to become the point of reference for the sector, Ipack-Ima is rescheduled from May 3rd to 6th, 2022.

Rossano Bozzi, CEO of Ipack-Ima, underlines how this difficult choice is the result of careful evaluations and insights, and of the desire to give priority to the needs of exhibitors and visitors, currently engaged, and presumably still for many months, in the management of a very tricky period.

At a time when trade fairs are experiencing a situation that no one could have foreseen, the ability to aggregate projects with high added value for uniform targets is part of a medium-long term strategy that has a new and first starting point in May 2021.

Meat-Tech – the Ipack Ima trade show specialized in solutions for meat products and ready meals industry - will take place, simultaneously with TuttoFood, from May 17th to 20th, 2021.The choice of contemporaneity with TuttoFood - the international exhibition dedicated to food product, with 3,079 exhibitors and 82,551 visitors in the latest edition - lays the foundations for a unique project in the European panorama for the food chain, which opens up new opportunities and contaminations.

www.ipackima.com

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