FoodExecutive - Hygiene

Published in Hygiene
Wednesday, 07 October 2020 06:12

An innovative organic disinfestation solution

With its mix of Pygrain®, Biosol® and Cereal-San® Mist, the solution designed by Newpharm® provides zero-impact for environments. Pygrain® is a liquid concentrated insecticide with natural pyrethrum suitable for any…

Published in Hygiene
Tuesday, 26 May 2020 06:09

UVC ray against COVID-19

Studies by researchers Christopher M. Walker and Gwang Pyo Ko entitled "Effect of Ultraviolet Germicidal Irradiation on Viral Aerosols" has shown how UVC rays can be valuable allies against the…

Published in Hygiene
Monday, 18 May 2020 05:57

Pest Management in health emergency situations: risks and opportunities

The current Health Emergency situation, in addition to having determined Health risks and entailed a series of serious economic and social consequences related with the drastic precautionary measures adopted, has…

Published in Machines and Equipment
Thursday, 02 April 2020 06:37

Alternative surface treatment in hygienic environments

NORD_nsd tupH.jpg: The innovative nsd tupH surface treatment by NORD DRIVESYSTEMS makes aluminium as corrosion resistant as stainless steel.

NORD DRIVESYSTEMS has developed the nsd tupH anti-corrosion treatment for use in demanding environments with stringent hygiene requirements. The innovative surface treatment, which makes aluminium drives extremely robust and durable,…

Published in Hygiene
Wednesday, 18 December 2019 06:36

Shadow Boards Wirfly: order and hygiene guarantee

Colour Code Shadow Board with stainless steel frame with wheels.

Wirfly shadow boards are panels that allow the colour coded equipment used in the various company departments to be stored in an orderly and safe way. Suitable for food and…

Published in Hygiene
Thursday, 12 December 2019 06:49

Wine sector: the importance of a flooring system

For professionals from the wine and beverage world, SIMEI is without doubt the most important national appointment. It is here that the main market players met and that on the…

Published in Hygiene
Tuesday, 10 December 2019 06:49

LINEA BLU gloves suitable for contact with food for 2 hours at 40°C

In addition to a wide range of disposable and reusable gloves suitable for short-term contact (30 minutes) with food, ICOGUANTI SpA offers LINEA BLU, a new specialist line of reusable…

Published in Hygiene
Tuesday, 19 November 2019 06:03

Disinfection unit for meat conveyor belt

T 2018 sterilAir® unit with UVC technology for the disinfection of meat conveyor belt.

T2018 conveyor belt disinfection unit – More than just “blue light” The sterilAir® T2018 effectively prevents contact and smear infections of meat or any other fresh product. Conveyor belts and…

Published in Hygiene
Thursday, 24 October 2019 06:55

Antibacterial and anti-mold floors

Very often it happens that in industrial production environments there are large amounts of nutrients for bacteria and that the microclimate is conducive to their growth and reproduction. In particular,…

Published in Automation and Electronics
Thursday, 19 September 2019 06:38

Pressure measurement in the ozone collection pipe

Ozone generators ensure the production of safe drinking water.

Drinking water is the most important food of all. Its preparation requires complex processes. To oxidize and disinfect drinking water in the course of treatment, ozone is often mixed in.…